Bulletin Place
Chardonnay
Our 40-acre vineyard at Camden in the Sydney Basin occupies the oldest commercial vineyard site still operating in Australia and produces very ripe Chardonnay with vibrant tropical fruits characters: A very attractive food friendly style that has received much critical acclaim.
Merlot
This Merlot wine is a striking example of just how flavoursome this variety can be when fully ripened. A multi-regional blend from warm and cool climate fruit.
Cabernet
Sauvignon
100% Cabernet Sauvignon, being principally cool climate fruit, which provides elegance, aroma and acidity, with a lesser proportion of warm climate fruit, providing colour and alcohol.
Shiraz
Over the past few years, this wine has won great acclaim in the USA and been the subject of many favourable press reviews. It is a black fruited wine with soft tannins and mouth filling flavours: a great food wine particularly with red meat, pasta or pizza.
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CHARDONNAY
2004
WINE ENTHUSIAST
31st December 2004
“Wine Enthusiast's top 100 best buys of 2004!: 87 points. "A delicate feminine Chardonnay, exciting in that it has more nuance than you would expect for an $8 wine. The nose offers pretty citrus and olive scents, and it tastes a little like lemon pannacotta, dusted with some chalk. Mouth feel has a viscous, round texture.”
CABERNET SAUVIGNON 2003
RESTAURANT WINE
11th April 2004
“Four Stars, Excellent! Screw Cap. Rich and grapey in style, full bodied appealing Cabernet, with excellent length”.
SHIRAZ 2003
WINE SPECTATOR WEEKLY
15th November 2004
“Wine Spectator's Editors have selected this wine as the Best Buy of the week. Smooth, polished and generous with its peppery, blackberry, boysenberry and currant flavours, lingering on the round finish. Drink now through to 2008. 88 Points”.
MERLOT 2003
RESTAURANT WINE
November 2004
“Four Stars-Excellent! Screw Cap. Full bodied, supple and moderately rich; a Merlot wit direct berry-like flavour and medium length”.
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